Cherry Cheese Spread

A delicious spread made with three types of tasty cheese with addition of cherries and almond.

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Servings 18

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ingredients 8
Prep Time 15 min
Total Time 25 hr 15 min

Ingredients

1: package (8 oz) cream cheese, cubed

4: oz Havarti cheese, cubed

1: cup shredded smoky Swiss cheese (4 oz)

1/4: cup crumbled blue cheese (1 oz)

1/4: cup slivered almonds

3: tablespoons cherry-flavored liqueur or 1/4 teaspoon almond extract

1: teaspoon chopped shallot

1/4: cup dried cherries, chopped

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Directions

1 Let all cheeses stand at room temperature for at least 30 minutes to soften. Meanwhile, heat oven to 350°F. Spread almonds on ungreased cookie sheet. Bake for 5 to 7 minutes or until golden brown, stirring occasionally. Cool.
2 In food processor bowl with metal blade, place all cheeses, liqueur and shallot; process until smooth. Add cherries and almonds; process with on/off pulses until almonds are chopped. Spoon into crock or other container; cover. Refrigerate at least 24 hours to blend flavors.
3 Let cheese spread stand at room temperature for 30 minutes before serving. Serve with thin slices of baguette-style French bread, assorted crackers, celery sticks or fresh pea pods.