Bread bowls made with Pillsbury® crusty French loaf are great for soup or chili!
Don’t have enough 10-oz custard cups? Lightly crush 4 sheets of foil into 4 (4-inch) balls; flatten tops slightly. Place flat sides up on ungreased cookie sheet. Continue as directed above. Remove foil from bread bowls and discard.
Silly Snake Dogs
Sesame-Crouton Asian Chicken Salad
Tangy Asian Chicken and Coleslaw Rolls
Roast Beef and Gorgonzola Hoagies
Santa Fe Chicken Bread Bowls
Classic Chicken Pot Pie