Enjoy this burger made using kidney beans and can be serve with oregano-sour cream sauce that’s ready in just 25 minutes – perfect for a dinner.
Light Sour Cream Chicken Enchiladas
Mini Greek Turkey Burgers with Cucumber Sauce
Salmon Burgers with Dill Sauce
Santa Fe Black Bean Burgers
Black Bean Cake Salad with Cilantro-Lime Cream
Thai Turkey Burgers with Peanut Sauce