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Bacon and Cheese Crescents

Add something cheesy to your family’s dinner! Enjoy these tasty baked bacon sandwiches made with Pillsbury® refrigerated crescent dinner rolls - a dish that's ready in 35 minutes!

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  • prep time 10 min
  • total time 30 min
  • ingredients 5
  • servings 8
 

Ingredients

1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls
4
slices (1 oz each) Cheddar cheese
4
slices bacon, crisply cooked, crumbled
1/4
cup chopped onion
1
egg, beaten

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Separate dough into 8 triangles. Cut cheese slices to fit on triangles; place 1 slice on each. Top with bacon and onion. Roll up loosely as directed on can. Brush with egg. Place on ungreased cookie sheet.
  • 2 Bake at 375°F 12 to 15 minutes.
  • 1 Separate dough into 8 triangles. Cut cheese slices to fit on triangles; place 1 slice on each. Top with bacon and onion. Roll up loosely as directed on can. Brush with egg. Place on ungreased cookie sheet.
  • 2 Bake at 375°F 12 to 15 minutes.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
(
Calories from Fat
120),
% Daily Value
Total Fat
13g
13%
(Saturated Fat
6g,
6%
Trans Fat
1 1/2g
1 1/2%
),
Cholesterol
45mg
45%;
Sodium
410mg
410%;
Total Carbohydrate
12g
12%
(Dietary Fiber
0g
0%
  Sugars
3g
3%
),
Protein
8g
8%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
8%;
Iron
4%;
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.