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Grands!™ Sausage Calzones

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Grands!™ Sausage Calzones
Take Italian Night to The Next Level with Pillsbury's Garlic Bread Pull-Apart Kit
  • Prep 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 8
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Super easy calzones with only four ingredients, and ready to eat in 30 minutes!
Updated May 10, 2021

Ingredients

Steps

  • 1
    Press each biscuit into 5-inch round. Place on ungreased large cookie sheet.
  • 2
    Spread 1 tablespoon pizza sauce on half of each round to within 1/2 inch of edge; top each with 2 tablespoons each of the sausage and cheese. Fold dough over filling; press edges with fork to seal.
  • 3
    Bake at 375°F 12 to 15 minutes or until golden brown.

Tips from the Pillsbury Kitchens

  • tip 1
    Precooked sausage can be found in the refrigerated section of your supermarket.

Nutrition Information

280 Calories, 15g Total Fat, 10g Protein, 27g Total Carbohydrate, 5g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
130
Total Fat
15g
23%
Saturated Fat
5g
24%
Trans Fat
3 1/2g
Cholesterol
20mg
7%
Sodium
810mg
34%
Potassium
120mg
3%
Total Carbohydrate
27g
9%
Dietary Fiber
0g
0%
Sugars
5g
Protein
10g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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