Pillsbury™ Apple Flaky Turnovers
Apple Turnovers
  • Apple Turnovers
Water, Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Sugar, Soybean Oil, Dextrose, Hydrogenated Palm Oil*, Dried Apples, Modified Corn Starch, Palm Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), Partially Hydrogenated Soybean Oil*, Salt, Vital Wheat Gluten, High Fructose Corn Syrup, Corn Starch, Potassium Chloride, Citric Acid, Mono and Diglycerides, Molasses, Preservatives (sodium benzoate, erythorbic acid, potassium sorbate, TBHQ, citric acid), Xanthan Gum, Dough Conditioner (sodium stearoyl lactylate, mono and diglycerides, calcium sulfate), Spice, Ascorbic Acid, Calcium Gluconate, Sodium Phosphate, Artificial Flavor, Yellow 5, Color Added, Red 40.*Adds A Trivial Amount Of Trans Fat
Nutrition Facts
Serving Size
1 pastry (57g)
Amount Per Serving As Packaged Calories
% Daily Value
Total Fat  7g11%
Saturated Fat  3g14%
Trans Fat  0g
Polyunsaturated Fat  0g
Monounsaturated Fat  0g
Cholesterol  0mg0%
Sodium  270mg11%
Total Carbohydrate  24g8%
Dietary Fiber  < 1g2%
Total Sugars  12g
Protein  2g
Iron  2%
Not a significant source of Vitamin D, Calcium, and Potassium
Contains wheat ingredients.