Water, Enriched Flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), High Fructose Corn Syrup, Canola Oil. Contains 2% or less of: Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Eggs, Salt, Buttermilk, Natural and Artificial Flavor.
| Nutrition Facts |
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| Serving Size | 3 pancakes (116g) | | Amount Per Serving | As Packaged |
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| Total Fat 4g | 6% | | Saturated Fat 0.5g | 3% | | Trans Fat 0g | | | Polyunsaturated Fat 0g | | | Monounsaturated Fat 0g | | | Cholesterol 10mg | 4% | | Sodium 380mg | 16% | | Total Carbohydrate 45g | 15% | | Dietary Fiber 1g | 4% | | Sugars 10g | | | Protein 4g | |
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| Vitamin A | 0% | | Vitamin C | 0% | | Calcium | 4% | | Iron | 10% | | Thiamin | 0% | | Riboflavin | 0% | | Niacin | 0% | | Folic Acid | 0% |
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Contains wheat, egg and milk ingredients.