Join FREE | Login
Refrigerated French onion dip paired with specialty bread takes roast beef to a new level in this sandwich served hot off the grill.
Any firm-textured bread works well in the recipe. Other good choices include Italian bread, large French bread slices or pumpernickel.
Grilled Turkey, Bacon and Swiss Sandwich
Reuben Bratwurst Burgers
Roasted Potato-Black Bean Quesadillas
Big & Easy BBQ Chicken Pockets
Mini Italian Shepherd’s Pies
Peppered Bacon-Wrapped Turkey Pub Sandwiches