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Party time! Bake up some crescents for the best appetizer tray ever.

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Servings 64

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( 8 ) Ratings

8 Ratings

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ingredients 26
Prep Time 1 hr 10 min
Total Time 1 hr 20 min

Ingredients

1: can (8 oz) Pillsbury® refrigerated crescent dinner rolls

64: toothpicks

Smoked Salmon with Dill

: Dab cream cheese

: Thin slice smoked salmon, cut into quarters

: Fresh dill weed sprig

Shrimp and Cucumber

: Very thin slice English cucumber, cut in half, folded

: Fresh dill weed sprig

: Small cooked shrimp, tail shell removed

Caprese

: Slice small fresh mozzarella ball or string cheese

: Half grape tomato

: Tiny basil leaf or fresh basil leaf strip

Antipasto

: Half slice hard salami, folded into thirds

: Slice sweet banana pepper (from a jar)

: Kalamata or black olive

Dried Fig and Mascarpone

: Dried fig, cut in half lengthwise

: Mascarpone cheese star (using softened cheese)

: Grated orange peel

Roast Beef Roll-Ups

: Rare roast beef slice (spread with below)

: Garden vegetable cream cheese spread

: Fresh parsley sprig or tiny dill pickle slice

Cheese and Pimiento Olive

: Swiss cheese cube

: Half pimiento-stuffed green olive

Turkey Club

: Lettuce

: Crisply cooked bacon

: Turkey breast slice, rolled up, sliced

: Grape tomato slice

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Directions

1 Heat oven to 375°F. Unroll dough onto cutting board. Cut in half crosswise and lengthwise on perforated lines to make 4 rectangles. Press diagonal perforations to seal.
2 Starting with long side of 1 rectangle, roll dough tightly into 6 1/4-inch roll; press seam to seal. Repeat with remaining dough rectangles.
3 Spray thin serrated knife with cooking spray. Cut each roll into 16 slices. On ungreased large cookie sheet, place 32 slices about 1/2 inch apart. Place remaining 32 slices on second ungreased large cookie sheet.
4 Bake 1 cookie sheet at a time 8 to 9 minutes or until slices are light golden brown.
5 Top baked slices using all 8 toppings and making 8 appetizers of each, or choose your favorite topping options and make as many of each as you’d like. All toppings are quick to assemble, taking only about 4 to 8 minutes to make 8 appetizers.