Hazelnut-Cocoa Cheerios® Bars

Blogger Cheri Liefeld of Adventures in the Kitchen shares a recipe for Hazelnut-Cocoa Cheerios® Bars.

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  • prep time 10 min
  • total time 55 min
  • ingredients 4
  • servings 12
 

Ingredients

1/4
cup butter
4
cups miniature marshmallows
1/2
cup hazelnut spread with cocoa (from 13-oz jar)
6
cups Dulce de Leche Cheerios™ cereal

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LOCATION

Steps

  • 1 Spray 9-inch square pan with cooking spray. In 3-quart saucepan, melt butter over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat.
  • 2 Stir in hazelnut spread until blended. Add cereal; stir until well coated.
  • 3 Using buttered spatula or sheet of parchment paper, evenly press mixture in pan. Cool completely, about 45 minutes. For bars, cut into 4 rows by 3 rows.
  • 1 Spray 9-inch square pan with cooking spray. In 3-quart saucepan, melt butter over low heat. Add marshmallows; cook and stir until completely melted. Remove from heat.
  • 2 Stir in hazelnut spread until blended. Add cereal; stir until well coated.
  • 3 Using buttered spatula or sheet of parchment paper, evenly press mixture in pan. Cool completely, about 45 minutes. For bars, cut into 4 rows by 3 rows.

EXPERT TIPS

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Expert Tips

You can substitute original Cheerios® cereal for the dulce de leche variety.

Line the pan with parchment paper for easy pan removal.

Nutritional information

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