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Easy Garlic-Sage Pommes Frites

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  0 reviews
  • 5 min prep time
  • 25 min total time
  • 7 ingredients
  • 6 servings
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Bake these crispy garlic-sage flavored potato fries – easy appetizers that are ready in 25 minutes.

Ingredients

1/2 bag (28-oz size) frozen shoestring French-fried potatoes (3 1/2 cups)
Cooking spray
2
teaspoons garlic olive oil
1
teaspoon garlic salt
1/2 teaspoon freshly ground pepper
2
tablespoons chopped fresh sage leaves
1/4 cup shredded Parmesan cheese

Steps

  • 1 Heat oven to 475°F. Heat 18x13-inch half-sheet pan in oven 10 minutes. Spray pan with cooking spray.
  • 2 Meanwhile, in large bowl, place potatoes; spray with cooking spray. Add oil, garlic salt, pepper and sage; toss to coat. Arrange potatoes in single layer in hot pan.
  • 3 Bake 15 minutes, stirring once halfway through baking, or until golden and crisp.
  • 1 Heat oven to 475°F. Heat 18x13-inch half-sheet pan in oven 10 minutes. Spray pan with cooking spray.
  • 2 Meanwhile, in large bowl, place potatoes; spray with cooking spray. Add oil, garlic salt, pepper and sage; toss to coat. Arrange potatoes in single layer in hot pan.
  • 3 Bake 15 minutes, stirring once halfway through baking, or until golden and crisp.

Expert Tips

Preheating the half-sheet pan results in crisp fries.

Line tall glasses with cooking parchment paper and fill with hot fries for a fun presentation. Or look for wire baskets for serving the fries like some restaurants do.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
144
% Daily Value
Total Fat
7g
0%
Saturated Fat
2g
0%
Sodium
263mg
0%
Total Carbohydrate
17g
0%
Dietary Fiber
2g
0%
Protein
4g
4%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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