Creamy Chicken Mac

Enjoy an easy can-do twist on mac and cheese.

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Servings 4

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( 18 ) Ratings

18 Ratings

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ingredients 6
Prep Time 10 min
Total Time 1 hr 15 min

Ingredients

8: oz. (2 cups) uncooked elbow macaroni

2: cups chopped cooked chicken

1 1/2: cups water

1: (11-oz.) can Green Giant® SteamCrisp® Mexicorn® Whole Kernel Corn, Red and Green Peppers, undrained

1: (10 3/4-oz.) can condensed cream of chicken with herbs soup

1: (10 3/4-oz.) can condensed Cheddar cheese soup

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Directions

1 Heat oven to 375°F. Spray 2-quart casserole with nonstick cooking spray. In sprayed casserole, combine all ingredients; mix well.
2 Bake at 375°F. for 60 to 65 minutes or until macaroni is tender and liquid is absorbed.