Blogger Deborah Harroun of Taste and Tell makes an easy, Mexican-inspired chicken dinner in the slow cooker.
If you need dinner to be done faster, you can use the High heat setting on the slow cooker and cook the chicken for about 4 hours instead.
Use the shredded chicken as a burrito or taco filler instead of serving over rice.
Mexican Party Wings
Salsa Chicken Burritos
Chicken Corn Tacos
Salsa Couscous Chicken
Chicken Soft Tacos
Light Sour Cream Chicken Enchiladas