Blogger Deborah Harroun of Taste and Tell makes an easy, Mexican-inspired chicken dinner in the slow cooker.
If you need dinner to be done faster, you can use the High heat setting on the slow cooker and cook the chicken for about 4 hours instead.
Use the shredded chicken as a burrito or taco filler instead of serving over rice.
Mexican-Style Chicken-Filled Tortillas
Chicken Soft Tacos
Light Sour Cream Chicken Enchiladas
Mexican Party Wings
Salsa Couscous Chicken
Chicken Corn Tacos