Cheesy Cheeseburger Bake

Bring the fabulous flavors of a cheeseburger to dinner with this cheesy ground beef and veggie casserole that's oven-ready in 10 minutes.

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Servings 8

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( 3 ) Ratings

3 Ratings

5 Stars 20%

4 Stars 20%

3 Stars 20%

2 Stars

1 Stars

Member Reviews ( 4 )

8100009c-2a1e-4487-b501-e4ee38b135fb

ingredients 8
Prep Time 10 min
Total Time 40 min

Ingredients

1: lb (at least 80%) lean ground beef

3/4: cup chopped onion

1: can (11 oz) condensed Cheddar cheese soup

1: cup frozen mixed vegetables

1/4: cup milk

2: cups baking mix

3/4: cup water

1: cup shredded Cheddar cheese (4 oz)

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Directions

1 Heat oven to 400°F. Generously spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10-inch skillet, cook beef and onion over medium heat, stirring occasionally, until beef is browned; drain. Stir in soup, vegetables and milk.
2 In baking dish, stir baking mix and water until moistened; spread evenly. Spread beef mixture over batter. Sprinkle with cheese.
3 Bake 30 minutes.

EXPERT TIPS

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Expert Tips

This is a great "emergency meal". The ingredients are easy to have on hand, and it is so quick to put together--just 10 minutes and it's ready for the oven!

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 350
Calories from Fat: 170),

% Daily Value

Total Fat: 19g; 19%
(Saturated Fat 8g, 8% Trans Fat 1 1/2g 1 1/2% ),
Cholesterol: 55mg; 55%;
Sodium: 850mg; 850%;
Total Carbohydrate: 28g; 28%
(Dietary Fiber 2g 2% Sugars 5g 5% ),
Protein: 18g; 18%

% Daily Value*:

Vitamin A: 40%;
Vitamin C: 0%;
Calcium: 15%;
Iron: 15%;

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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angelzx4

report Posted Mar. 5, 2013 12:50 PM

Tana28, Baking mix is like Bisquick or Jiffy Baking Mix. Hope this helps.

Tana28

report Posted Feb. 23, 2013 10:15 PM

2 cups baking mix what is that?? anyone help me out?

kecorwin

report Posted Oct. 25, 2011 5:04 PM

We liked it! I did make some changes, such as adding a splash more milk, adobo seasoning and pepper to the mixture, and some arlic to the meat. Other than that, we enjoyed this meal and will be making it again.

mommytolili

report Posted Mar. 13, 2011 7:04 PM

This was quick, that's about all that it has going for it. It has NO flavor, none. I always try to make a recipe as it is written before I adjust it, but I wish I had followed my instincts with this one and added more flavor. I think the base recipe is good for a quick meal, but I would in no way make it again without adding some seasoning. I think I might cook some peppers in with the onions, DEFINITELY add some salt and pepper, and probably some garlic and basil. Will probably also use more cheese and a little more milk next time.