Prepare ice cream parfaits with any remaining brownies. Cut them into tiny squares and layer them in tall glasses with additional ice cream, whipped topping and crushed candy canes. For particularly pretty parfaits, layer the ingredients twice.
Prepare this recipe one day in advance, cover loosely with foil and freeze.
Children love ice cream and brownies, and they'll be dazzled by the look of this attractive, festive dessert.