We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Buffalo Chicken Sliders (Cooking for Two)

(0)
  0 reviews
  • 40 min prep time
  • 40 min total time
  • 6 ingredients
  • 3 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

The familiar hot sauce and blue cheese companions for buffalo chicken are nestled on just-baked biscuits in a smaller-sized sandwich classic.

Ingredients

6
Pillsbury™ Grands!™ mini frozen buttermilk biscuits (from 25.1-oz bag)
3/4
cup shredded cooked chicken
1/4
cup buffalo wing sauce
2
tablespoons diced celery
1/4
cup crumbled blue cheese
6
cucumber slices

Steps

  • 1 Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes.
  • 2 In 6-inch nonstick skillet, heat chicken, buffalo sauce and celery over medium heat about 3 minutes, stirring frequently, until hot. Stir in blue cheese.
  • 3 Split biscuits horizontally. Spoon chicken mixture onto bottom halves of biscuits; top with cucumber slices and biscuit tops.
  • 1 Heat oven to 350°F. Bake biscuits as directed on bag. Cool slightly, about 5 minutes.
  • 2 In 6-inch nonstick skillet, heat chicken, buffalo sauce and celery over medium heat about 3 minutes, stirring frequently, until hot. Stir in blue cheese.
  • 3 Split biscuits horizontally. Spoon chicken mixture onto bottom halves of biscuits; top with cucumber slices and biscuit tops.

Expert Tips

Purchased rotisserie chicken is an easy way to get shredded chicken.

Blue cheese dressing makes a nice accompaniment to these sliders.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
270
Calories from Fat
120
% Daily Value
Total Fat
13g
21%
Saturated Fat
4 1/2g
21%
Trans Fat
3g
3%
Cholesterol
40mg
13%
Sodium
1550mg
65%
Total Carbohydrate
21g
7%
Dietary Fiber
1g
5%
Sugars
3g
3%
Protein
15g
15%
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved