BLT Pinwheels

Give a BLT-inspired appetizer Southwestern flavor with chunky style salsa.

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Servings 30

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( 5 ) Ratings

5 Ratings

5 Stars 38%

4 Stars

3 Stars

2 Stars

1 Stars 25%

Member Reviews ( 3 )

b7968e4b-c509-4265-b253-799564b51971

ingredients 8
Prep Time 35 min
Total Time 1 hr 35 min

Ingredients

1/2: cup mayonnaise or salad dressing

1: package (3 oz) cream cheese, softened

2: tablespoons Old El Paso® Thick 'n Chunky salsa

1: teaspoon Dijon mustard

6: slices bacon, cooked, crumbled

3: spinach-flavor, tomato-flavor or plain flour tortillas (8 to 10 inch)

3: roma (plum) tomatoes, seeded, chopped (1 cup)

1 1/2: cups shredded romaine lettuce

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Directions

1 In small bowl, mix mayonnaise, cream cheese, salsa and mustard until blended. Stir in bacon.
2 Spread bacon mixture evenly over tortillas. Top with tomatoes and lettuce. Tightly roll up tortillas.
3 Wrap tortilla rolls individually in plastic wrap. Refrigerate at least 1 hour but no longer than 8 hours. Cut into 1-inch slices; secure each slice with toothpick.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 60
Calories from Fat: 45),

% Daily Value

Total Fat: 5g; 5%
(Saturated Fat 1 1/2g, 1 1/2% Trans Fat 0g 0% ),
Cholesterol: 5mg; 5%;
Sodium: 90mg; 90%;
Total Carbohydrate: 3g; 3%
(Dietary Fiber 0g 0% Sugars 0g 0% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 2%;
Calcium: 0%;
Iron: 0%;

Exchanges:

0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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cowgal112907

report Posted Aug. 24, 2011 1:42 PM

I made these for a baby shower. They were delicious and went quickly. A little messy when slicing, though.

Cindy0307

report Posted May. 19, 2011 10:56 AM

these were a great sucess at my church function. I saved time by using prepackaged bacon bits and also used southwester Philly Cream cheese and left out the salsa and mustard and only used half of the mayo.

KelseyAlex

report Posted Apr. 28, 2010 3:34 PM

In order to save time I substituted bacon stips for prepackaged bacon bits. The Pinwheels were a real success and very easy to make.