Slow cooked like Southern pulled pork, this popular party sandwich gets extra flavor with the addition of beef. Make it for your next get-together, and serve with coleslaw, baked beans and potato chips or salad.
This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.
Mom´s Light Meat Loaf
Carnitas Caliente with Stone-Fruit Salsa
Pizza Meat Loaf
Grilled Steaks with Chipotle Butter
BBQ Beef Tortillas