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A one-dish dinner showcases moist, tender chicken on top of zesty, colorful rice.
The rice in this casserole is flavored and colored with saffron. Considered to be the world's most expensive spice, saffron "threads" are dried stigmas of a crocus that grows in Europe and Asia.
Arroz con pollo is Spanish for "rice with chicken."
How I'm Serving Creamy Arroz con Pollo
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