Layered Salted Caramel Bars

Name: Layered Salted Caramel Bars
Prep time: 15 min
Total time: 1 h
Yield: 12
Ingredients: 1/3 cup butter, melted; 1/2 cup packed brown sugar; 1 tablespoon corn syrup; 1/2 teaspoon salt; 1/2 cup chopped pecans; 1/2 cup granulated sugar; 1 tablespoon ground cinnamon; 3 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet; 1/4 cup butter, melted

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Pillsbury Kitchens

Updated Jun 28, 2021

Layered Salted Caramel Bars

4.0 (13)

0 Questions

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Prep Time 15 min
Total 60 min
Ingredients 9
Servings 12

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Ingredients

1/3 cup butter, melted
1/2 cup packed brown sugar
1 tablespoon corn syrup
1/2 teaspoon salt
1/2 cup chopped pecans
1/2 cup granulated sugar
1 tablespoon ground cinnamon
3 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1/4 cup butter, melted

Make With

Pillsbury Crescents

Instructions

Step
1

Heat oven to 350°F. In small bowl, mix 1/3 cup melted butter, the brown sugar, corn syrup and salt. Spread evenly in ungreased 13x9-inch pan. Sprinkle with pecans.
Step
2

In small bowl, mix granulated sugar and cinnamon. Unroll one of the dough sheets. Press into 13x9-inch rectangle. Place in pan. Brush with some of the 1/4 cup melted butter, and sprinkle with some of the cinnamon sugar. Repeat with remaining dough sheets, butter and cinnamon sugar, ending with cinnamon sugar.
Step
3

Cover with foil. Bake 20 minutes. Remove foil; bake 25 to 30 minutes longer or until deep golden brown. Immediately turn pan upside down onto heatproof tray or serving plate. Let stand 1 minute so caramel will drizzle over rolls; remove pan. Cut into 4 rows by 3 rows.

Nutrition

380 Calories

21g Total Fat

3g Protein

44g Total Carbohydrate

18g Sugars

Nutrition Facts

Serving Size: 1 Bar

Calories: 380

Calories from Fat: 190

Total Fat: 21g; 33%

Saturated Fat: 10g; 48%

Trans Fat: 0g

Cholesterol: 25mg; 8%

Sodium: 630mg; 26%

Potassium: 35mg; 1%

Total Carbohydrate: 44g; 15%

Dietary Fiber: 0g; 0%

Sugars: 18g

Protein: 3g

% Daily Value*:

Vitamin A: 6%; 6%

Vitamin C: 0%; 0%

Calcium: 2%; 2%

Iron: 8%; 8%

Exchanges:

1 1/2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;

Layered Salted Caramel Bars

Layered Salted Caramel Bars

Ingredients

Instructions

Nutrition

Nutrition Facts

Serving Size: 1 Bar

% Daily Value*:

Exchanges:

Carbohydrate Choice

Recipe Tips

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