We’ve updated our Privacy Policy. Please note we also have new Legal Terms which require all disputes related to the purchase or use of any General Mills product or service to be resolved through binding arbitration. For more information on these changes, please click here.

IMPORTANT:  We have a new Privacy Policy and Legal TermsLearn more.

Zesty Mexican Soup

Get the satisfying flavor of homemade soup with this easy recipe, with time-saving ingredients like canned vegetable juice and prepared salsa.

(4)
(0)
Save and Share
  • prep time 30 min
  • total time 30 min
  • ingredients 7
  • servings 6
 

Ingredients

2
cups cubed cooked chicken
1
can (14 oz) chicken broth
1
can (11.5 oz) vegetable juice cocktail
1
can (11 oz) Green Giant® SteamCrisp® Mexicorn® whole kernel corn, red and green peppers, undrained
1
cup Old El Paso® Thick 'n Chunky salsa
1
can (4.5 oz) Old El Paso® chopped green chiles
1/4
cup chopped fresh cilantro

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large saucepan, mix all ingredients except cilantro. Heat to boiling over medium-high heat.
  • 2 Reduce heat to low; simmer 10 minutes or until thoroughly heated, stirring occasionally. Stir in cilantro.
  • 1 In large saucepan, mix all ingredients except cilantro. Heat to boiling over medium-high heat.
  • 2 Reduce heat to low; simmer 10 minutes or until thoroughly heated, stirring occasionally. Stir in cilantro.

EXPERT TIPS

toggle

Expert Tips

Instead of crackers, serve this spicy soup garnished with a dollop of sour cream and corn tortilla chips.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Cup
Calories
170
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
1g,
1%
Trans Fat
0g
0%
),
Cholesterol
40mg
40%;
Sodium
1260mg
1260%;
Total Carbohydrate
17g
17%
(Dietary Fiber
2g
2%
  Sugars
7g
7%
),
Protein
16g
16%
;
% Daily Value*:
Vitamin A
25%;
Vitamin C
15%;
Calcium
2%;
Iron
8%;
Exchanges:
1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.