When Blogger Heather Thoming created this slow cooker dip, she knew it would be a hit with or without a party.
This appetizer can be made a couple days in advance and rewarmed for your event, saving on time the day of your party.
Save the broth from the soup to add to other dishes for an extra bit of flavor.
Warm French Onion Slow Cooker Dip with Crostini How-To
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Golden Breakfast Bruschetta