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For a satisfying side, try this tangy asparagus-potato salad!
Balsamic vinegar is a great flavor booster, but if you don't have any on hand, you can use cider or red wine vinegar.
Green beans can be used instead of the asparagus.
Chunky Tomato-Basil Soup
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Sesame-Crouton Asian Chicken Salad
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Apple-Jack Chicken Pizza with Caramelized Onions