For a satisfying side, try this tangy asparagus-potato salad!
Balsamic vinegar is a great flavor booster, but if you don't have any on hand, you can use cider or red wine vinegar.
Green beans can be used instead of the asparagus.
Savory and Sweet Breakfast Biscuit Sliders
Crisp Oven-Fried Chicken
Sesame-Crouton Asian Chicken Salad
Easy Cheesy Salsa Potatoes
Snappy Joes on Texas Toast