Craving a sweet and salty snack? Try dipped pretzels rolled in crunchy cereal and coconut or nuts.
To toast coconut, sprinkle in ungreased heavy skillet. Cook over medium-low heat 6 to 14 minutes, stirring frequently until browning begins, then stirring constantly until golden brown.
Sweet N' Salty Peanut Butter Chex Mix®
Brownie Crunch Pretzel Trail Mix