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Mini Italian Shepherd’s Pies
Spinach-Artichoke Mini Bites
Spinach and Beef Lasagna
Sweet and Spicy Chicken Flatbread
Luscious Artichoke Heart Pizza
Parmesan Chicken with Pasta Rags
Looking for a hearty Italian dinner? Then check out this delicious pizza made with spinach and ham – ready in 30 minutes.
This recipe is a great way to use up leftover ham. Or look for packaged chopped cooked ham near packaged deli meats and bacon at your grocery store.
Pine nuts, which have a high fat content, can turn rancid quickly. Store them in an airtight container in the refrigerator up to 3 months or in the freezer up to 9 months.
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