Kalamata olives and sun-dried tomatoes turn a classic beef dish into a Mediterranean sensation!
Can't find pitted kalamata olives? To easily remove pits, place olives on work surface; press the broad side of a knife over each olive, and lift the pit out.
Dinner This Week: Slow-Cooker Roasted Beef Tacos
Slow-Cooker Italian Dinner Rolls
Slow-Cooker Italian Shredded Beef Hoagies
Slow-Cooker Italian Beef Stew
Slow-Cooked Italian Sausage Pasta Sauce with Spaghetti
Italian Meatball Hoagie Braids