Slow Cooker Creamy Beef Dip

Prepared in a slow cooker, a creamy and meaty dip is great for appetizer buffets.

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Servings 26

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ingredients 7
Prep Time 20 min
Total Time 2 hr 20 min

Ingredients

2: packages (8 oz each) cream cheese, cut into pieces and softened

2: jars (2.25 oz each) dried beef, chopped (1 1/4 cups)

1: cup shredded Swiss cheese (4 oz)

1/3: cup sliced green onions (about 5 medium)

3/4: teaspoon dry mustard

1/2: cup beer or reduced-sodium beef broth

: About 1 1/4 lb sliced pumpernickel cocktail bread

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Directions

1 In medium bowl, mix all ingredients except bread. Spoon into 2- to 3-quart slow cooker.
2 Cover and cook on Low heat setting 1 to 2 hours, stirring occasionally, until mixture is melted and hot. Dip will hold on Low heat setting up to 2 hours. Serve with bread.