Mouth-watering pork ribs slow cooked with a flavorful barbecue sauce – a scrumptious dinner!
When using a slow cooker, don’t peek during cooking. Lifting the lid lets out the steam that’s vital to the cooking process.
Just before serving, sprinkle the ribs with thinly sliced green onions for a splash of bright color.
Carnitas Caliente with Stone-Fruit Salsa
Barbecue Black Bean Chili
Spicy Mole Pork Burritos
Italian Meatball Subs
Caesar Pork Chops
Maple Pork Chop Dinner