Mouth-watering pork ribs slow cooked with a flavorful barbecue sauce – a scrumptious dinner!
When using a slow cooker, don’t peek during cooking. Lifting the lid lets out the steam that’s vital to the cooking process.
Just before serving, sprinkle the ribs with thinly sliced green onions for a splash of bright color.
Beef and Pork Barbecue
Slow-Cooked Barbecue Pork Sandwiches
Maple-Mustard Country-Style Ribs
Slow-Cooker Barbecue Ribs
Grilled Sweet and Sassy Ribs
Prime Rib-Eye Roast