Join FREE | Login
Bring the fabulous taste of pot roast to chicken! Store-bought gravy infuses the dish with down-home flavor.
You can use bone-in chicken breasts, but they will take a little longer to cook. Chicken is done when the juices are no longer pink when the centers are cut.
Upside Down Tomato Basil and Chicken Tartlets
Chicken Soft Tacos
Parmesan Chicken with Pasta Rags
Thai Chicken Crescent Pot Sticker Sandwiches
Classic Chicken Pot Pie