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Green Beans with Pearl Onions and Bacon
Green Beans with Glazed Shallots in Lemon-Dill Butter
Green Beans with Feta
Green Beans with Peanut-Ginger Dressing
Green Beans with Bacon-Walnut Vinaigrette
Green Beans with Garlic Butter and Walnuts
Frozen green beans are roasted then served with a smooth garlic sauce for an upscale twist on veggies and dip.
A garlic press acts as a mini ricer and is perfect for obtaining a smooth texture from the roasted cloves.
Make the Roasted Garlic Aioli in advance to allow the flavors to blend. Try providing an additional choice for dipping. Wasabi Mayo is easy to make and a perfect complement to Roasted Green Beans.
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