Enjoy this mouth-watering pumpkin-apple gingerbread cake. The variety of flavor makes for a perfect dessert.
Be sure to use plain pumpkin for this recipe instead of pumpkin pie mix.
The whipped cream and crystallized ginger add a wonderful topping to slices of this rich dessert.
Meyer Lemon Tart
Coconut-Almond Brownie Cups
Raspberry-Filled Brownie Delights
Raspberry-Topped Low-Fat Cheesecake
Upside-Down Cinnamon-Apple Coffee Cake (club store pack)
Rhubarb Custard Tart