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Maple Apple Cheesecake Bars

(5)
  5 reviews
  • 15 min prep time
  • 3 hr 20 min total time
  • 9 ingredients
  • 24 servings
  • Pinterest
    536
  • Facebook
    0
  • Save
    710
  • Email
    356
  • Print
    5K

Apple pie filling is the key to making these easy and delicious cheesecake bars.

Ingredients

1
can (8 oz) Pillsbury™ refrigerated Crescent Dough Sheet
2
packages (8 oz each) cream cheese, softened
1/2
cup sugar
2
tablespoons all-purpose flour
1
teaspoon vanilla
1
egg
1
can (20 oz) apple pie filling
1 1/2
cups crushed Nature Valley™ oats 'n honey crunchy granola bars (about 4 pouches)
1/2
cup real maple syrup

Steps

  • 1 Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. Unroll dough; press in bottom and 1/2 inch up sides of pan.
  • 2 In large bowl, beat cream cheese, sugar, flour, vanilla and egg with electric mixer on medium speed until smooth.
  • 3 Spread cream cheese mixture evenly over dough. Spoon apple pie filling evenly over cream cheese mixture. Sprinkle with crushed granola bars.
  • 4 Bake 32 to 35 minutes or until crust is deep golden brown and filling is set. Cool 30 minutes. Refrigerate 2 hours. For bars, cut into 6 rows by 4 rows. Drizzle each with maple syrup. Cover and refrigerate any remaining bars up to 3 days.
  • 1 Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray. Unroll dough; press in bottom and 1/2 inch up sides of pan.
  • 2 In large bowl, beat cream cheese, sugar, flour, vanilla and egg with electric mixer on medium speed until smooth.
  • 3 Spread cream cheese mixture evenly over dough. Spoon apple pie filling evenly over cream cheese mixture. Sprinkle with crushed granola bars.
  • 4 Bake 32 to 35 minutes or until crust is deep golden brown and filling is set. Cool 30 minutes. Refrigerate 2 hours. For bars, cut into 6 rows by 4 rows. Drizzle each with maple syrup. Cover and refrigerate any remaining bars up to 3 days.

Expert Tips

To easily crush granola bars, use rolling pin to crush bars before unwrapping.

Swap out the granola bars for chopped walnuts or pecans for a tasty variation.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
200
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
25mg
9%
Sodium
200mg
8%
Total Carbohydrate
26g
9%
Dietary Fiber
0g
0%
Sugars
15g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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