The pretzel and cookie crust is a salty contrast to the sweet blueberries and cheesecake filling in this tasty treat.
Line pan with foil to make cutting bars easier and cleanup a snap.
To quickly soften cream cheese, remove from wrapper and place on microwavable plate. Microwave uncovered on Medium (50%) 30 seconds; let stand 1 to 2 minutes.
Lemon Blueberry Muffins
Double-Bottom Blueberry, Lemon and Pecan Pie
Berry-Lemon Cheesecake Squares