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Cookie Stuffed Crescents
Brown Sugar Topped Chocolate Swirl Coffee Cake
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches
Lemon Pistachio Blackberry Thumbprints
Mexican Hot Chocolate Sugar Cookies
This gooey cookie warms you up from the inside out with tasty wintery flavor.
To crush the gingersnap cookies, use a food processor or blender. Or even a zipper-topped plastic bag and a rolling pin works. Get them as fine as possible.
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