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Hot Buffalo Chicken Dip

Blogger Jessica Walker from Little Miss Bossy brings out the taste of buffalo wings in this easy Buffalo Chicken Dip recipe that comes together in just 15 minutes.

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  • prep time 15 min
  • total time 55 min
  • ingredients 9
  • servings 12
 

Ingredients

Dip

2
cups shredded cooked chicken breast
1
cup shredded mozzarella cheese (4 oz)
3/4
cup cayenne pepper sauce
2
tablespoons dry ranch dressing mix (from 1-oz package)
1
container (8 oz) whipped cream cheese spread
1
container (6 oz) Greek Fat Free plain yogurt

Dippers

Pita chips
Pretzels
Cut-up celery

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. Spray 9-inch square pan or baking dish with cooking spray.
  • 2 In large bowl, mix dip ingredients; spread in pan.
  • 3 Bake 35 to 40 minutes or until bubbly. Serve with chips, pretzels and/or celery.
  • 1 Heat oven to 350°F. Spray 9-inch square pan or baking dish with cooking spray.
  • 2 In large bowl, mix dip ingredients; spread in pan.
  • 3 Bake 35 to 40 minutes or until bubbly. Serve with chips, pretzels and/or celery.

EXPERT TIPS

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Expert Tips

Depending on your heat preference, you can add more cayenne pepper sauce or purchase a hotter sauce.

Nutritional information

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