Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe for Easy Homemade Eggnog Ice Cream Parfaits. No ice cream maker needed to make the holidays so much sweeter.
Before serving, allow the desserts to sit out for a minute or two so it won’t be too firm.
The ice cream parfait can also be made in a large plastic container or layered in a 9x5-inch loaf pan instead of the individual cups.
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