Halloween Cookie Pizza

Top this sweet pizza any way you like, Halloween-style. Just 5 ingredients, 15 minutes prep.

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Servings 16

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( 181 ) Ratings

181 Ratings

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ingredients 5
Prep Time 15 min
Total Time 1 hr 5 min

Ingredients

1: roll (16.5 oz) Pillsbury® refrigerated sugar cookies

1/2: cup creamy peanut butter

1: cup candy corn

1/2: cup raisins

1/4: cup vanilla ready-to-spread frosting (from 1-lb can)

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Directions

1 Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch-thick slices; arrange in pan. With floured fingers, press slices to form crust.
2 Bake 15 to 20 minutes or until deep golden brown. Cool completely, about 30 minutes.
3 Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Spread peanut butter over crust. Sprinkle candy corn and raisins evenly over top.
4 In small microwavable bowl, microwave frosting on High 10 to 15 seconds or until thin and drizzling consistency. Drizzle frosting over cookie pizza. Cut into wedges or squares.