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Guitar Cookies

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No Image For Recipe
  • 1 hr 30 min prep time
  • 1 hr 45 min total time
  • 9 ingredients
  • 24 servings
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Cookies as easy as this are music to your ears! Refrigerated cookie dough cuts the prep time so you have more time to enjoy the decorating.

Ingredients

1
roll Pillsbury™ refrigerated sugar cookies
1/4
cup all-purpose flour
Additional 1/4 cup all-purpose flour
2
cups powdered sugar
2
teaspoons light corn syrup
2
to 3 tablespoons milk
Food color
Assorted small candy sprinkles and colored sugar
Red string licorice

Steps

  • 1 Heat oven to 350°F. In large bowl, break up cookie dough. Stir or knead in 1/4 cup flour until well blended. Remove half the dough, and refrigerate remaining dough until needed.
  • 2 Sprinkle 2 tablespoons flour onto work surface. With rolling pin, roll dough 1/4 inch thick. With 3 1/2-inch guitar-shaped cookie cutter, cut out guitar shapes. On ungreased cookie sheets, place shapes 2 inches apart. Repeat with remaining dough and flour.
  • 3 Bake 7 to 11 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 4 In small bowl, mix powdered sugar, corn syrup and enough milk until smooth and spreadable. Stir in food color. Frost and decorate cookies with remaining ingredients as desired.
  • 1 Heat oven to 350°F. In large bowl, break up cookie dough. Stir or knead in 1/4 cup flour until well blended. Remove half the dough, and refrigerate remaining dough until needed.
  • 2 Sprinkle 2 tablespoons flour onto work surface. With rolling pin, roll dough 1/4 inch thick. With 3 1/2-inch guitar-shaped cookie cutter, cut out guitar shapes. On ungreased cookie sheets, place shapes 2 inches apart. Repeat with remaining dough and flour.
  • 3 Bake 7 to 11 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks. Cool completely, about 15 minutes.
  • 4 In small bowl, mix powdered sugar, corn syrup and enough milk until smooth and spreadable. Stir in food color. Frost and decorate cookies with remaining ingredients as desired.

Expert Tips

If you do not have a guitar cookie cutter, create a pattern out of waxed paper using the photo as a guide. Place pattern on dough and cut around the pattern pieces with a sharp knife.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Undecorated Frosted Cookie
Calories
130
Calories from Fat
35
% Daily Value
Total Fat
4g
6%
Saturated Fat
1g
5%
Trans Fat
1g
1%
Cholesterol
5mg
2%
Sodium
55mg
2%
Total Carbohydrate
22g
7%
Dietary Fiber
0g
0%
Sugars
17g
17%
Protein
0g
0%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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