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Greek Turkey Sliders

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  0 reviews
  • 30 min prep time
  • 30 min total time
  • 10 ingredients
  • 6 servings
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Enjoy these Greek turkey sliders with yogurt, cucumber and patties - a wonderful dinner ready in just 30 minutes.

Ingredients

1
lb lean (at least 93%) ground turkey
6
tablespoons chopped fresh parsley
1/3
cup olive tapenade
3/4
teaspoon salt
1/2
teaspoon freshly ground pepper
1/2
cup Greek plain yogurt
1/2
cup sour cream
1/2
cup chopped peeled cucumber
12
mini hamburger buns, split, toasted
Thinly sliced unpeeled cucumber, if desired

Steps

  • 1 In large bowl, gently mix the turkey, 4 tablespoons of the parsley, the tapenade, salt and 1/4 teaspoon of the pepper until blended. Shape mixture into 12 small patties, about 1/2 inch thick.
  • 2 Spray grill pan with cooking spray; heat over medium-high heat. Add patties; cook 6 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 165°F.
  • 3 Meanwhile, in small bowl, mix yogurt, sour cream, chopped cucumber and remaining 2 tablespoons parsley and 1/4 teaspoon pepper. On each bun bottom, place about 1 heaping tablespoon yogurt sauce, 2 cucumber slices, and 1 patty. Cover with bun tops.
  • 1 In large bowl, gently mix the turkey, 4 tablespoons of the parsley, the tapenade, salt and 1/4 teaspoon of the pepper until blended. Shape mixture into 12 small patties, about 1/2 inch thick.
  • 2 Spray grill pan with cooking spray; heat over medium-high heat. Add patties; cook 6 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 165°F.
  • 3 Meanwhile, in small bowl, mix yogurt, sour cream, chopped cucumber and remaining 2 tablespoons parsley and 1/4 teaspoon pepper. On each bun bottom, place about 1 heaping tablespoon yogurt sauce, 2 cucumber slices, and 1 patty. Cover with bun tops.

Expert Tips

To toast mini buns, heat oven to 450°F. Place buns, cut sides up, on cookie sheet. Bake 5 minutes or until warm and lightly browned.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
382
% Daily Value
Total Fat
14g
0%
Saturated Fat
5g
0%
Sodium
783mg
0%
Total Carbohydrate
39g
0%
Dietary Fiber
2g
0%
Protein
25g
25%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 1/2 Starch; 2 1/2 Lean Meat; 1 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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