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Golden Chex® Mix

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  0 reviews
  • 15 min prep time
  • 15 min total time
  • 9 ingredients
  • 24 servings
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Try a golden colored Chex® mix for your special golden anniversary.

Ingredients

6
cups Corn Chex™ cereal
4
cups Multi-Bran Chex™ cereal
1
cup whole cashews
1
cup golden raisins
6
tablespoons butter or margarine
2
tablespoons yellow mustard
2
tablespoons honey
1
teaspoon seasoned salt
1
container (0.04 oz) edible golden hearts, if desired

Steps

  • 1 In large microwavable bowl, mix cereals, cashews and raisins.
  • 2 In 2-cup microwavable measuring cup, microwave butter, mustard, honey and seasoned salt uncovered on High 1 to 2 minutes or until butter is melted and mixture is hot; stir. Pour over cereal mixture; toss to coat. Microwave uncovered on High 5 to 6 minutes, stirring every 2 minutes, until mixture begins to brown.
  • 3 Spread on waxed paper or foil to cool. Store in airtight container.
  • 1 In large microwavable bowl, mix cereals, cashews and raisins.
  • 2 In 2-cup microwavable measuring cup, microwave butter, mustard, honey and seasoned salt uncovered on High 1 to 2 minutes or until butter is melted and mixture is hot; stir. Pour over cereal mixture; toss to coat. Microwave uncovered on High 5 to 6 minutes, stirring every 2 minutes, until mixture begins to brown.
  • 3 Spread on waxed paper or foil to cool. Store in airtight container.

Expert Tips

To dress up each golden Chex® mix, serve in plastic gold cups from a party store.

Sprinkle with edible golden hearts for an extra-special look.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
160
Calories from Fat
50
% Daily Value
Total Fat
6g
9%
Saturated Fat
2g
11%
Trans Fat
0g
0%
Cholesterol
10mg
3%
Sodium
220mg
9%
Total Carbohydrate
23g
8%
Dietary Fiber
2g
9%
Sugars
8g
8%
Protein
2g
2%
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
2%
2%
Calcium
6%
6%
Iron
35%
35%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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