Fruity Breadsticks

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  • prep time 15 min
  • total time 30 min
  • ingredients 3
  • servings 12
 

Ingredients

1
can Pillsbury™ refrigerated breadsticks
Cinnamon sugar, if desired
1
box Betty Crocker™ Fruit by the Foot™ Color by the Foot® chewy fruit flavored snacks

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Steps

  • 1 Heat oven to 375°F. Separate dough into 12 breadsticks. Cut in half to make 24 short breadsticks. Bake breadsticks as directed on can, brushing dough with cinnamon sugar before baking.
  • 2 While breadsticks are still warm, unroll and remove paper from Betty Crocker Fruit by the Foot. Fold in half lengthwise. Cut into 4 lengths for 4 breadsticks; wrap diagonally around breadsticks.
  • 1 Heat oven to 375°F. Separate dough into 12 breadsticks. Cut in half to make 24 short breadsticks. Bake breadsticks as directed on can, brushing dough with cinnamon sugar before baking.
  • 2 While breadsticks are still warm, unroll and remove paper from Betty Crocker Fruit by the Foot. Fold in half lengthwise. Cut into 4 lengths for 4 breadsticks; wrap diagonally around breadsticks.

Nutritional information

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