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Creamy Spinach and Tortellini
Tomato, Zucchini and Chicken Skillet Pasta
Spaghetti with Tomatoes and Garlic-Basil Oil
Eggplant and Zucchini with Pasta in a Greek Red Sauce
Pasta with Tomato Pesto, Feta and Chicken (Cooking for Two)
Make dinner is under 30 minutes by quickly cooking tomatoes, tossing in basil and spooning over pasta.
Add chicken to this pasta dish. After cooking the garlic, add about 1/2 pound cubed boneless skinless chicken; cook until no longer pink in center.
A crusty French baguette is a nice addition and adds a different texture to this meal.
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