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Sour Cream-Apple Pie
Easy Apple Foldovers with Apple Glaze
Cinnamon-Raisin Apple Crisp Pie
Sour Cream-Raisin Pie
Easy Apple Pie Foldover
Looking for a fruit dessert using Pillsbury® Refrigerated Pie Crust? Bake this delicious pie topped by apple, raisins and served with ice-cream.
Prepare the pie, but do not slice it. Cool, cover and refrigerate it for up to one day. Uncover and reheat the pie at 350°F for 5 to 10 minutes or until warm.
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