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Philly Cheese and Ground Beef Casserole
Pasta Carbonara with Bacon
Shrimp Fettuccine Primavera
Apple Cinnamon Butternut Squash Soup
Spicy Fish Tacos with Fresh Lime Sauce
Stroganoff Stuffed Portabellas
Meaty portabella mushrooms meet up with a spicy curry filling in this tasty dinner that is ready to eat in minutes.
For a spicier flavor, add 1/8 to 1/4 teaspoon ground red pepper (cayenne) to the broth mixture.
The portabella caps can be broiled instead of grilled. Place on sprayed broiler pan; broil 6 inches from heat 3 to 4 minutes on each side or until tender.
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