Creamy BBQ Bacon Cheese Dip

Bacon adds salty crunch to this easy, cheesy dip–which is great with your favorite nacho chip.

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  • prep time 15 min
  • total time 15 min
  • ingredients 6
  • servings 4
 

Ingredients

Dip

3
slices bacon, crisply cooked, coarsely chopped
1
package (8 oz) cream cheese, softened
1/2
cup barbecue sauce
1/2
cup shredded Cheddar cheese (2 oz)
2
tablespoons sliced green onions (2 medium)

Chips

Green Giant™ garden ranch roasted veggie tortilla chips

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Set aside 2 tablespoons of the chopped bacon for garnish. In food processor or blender, combine cream cheese, barbecue sauce, Cheddar cheese and remaining bacon. Cover; process or blend on high speed until all ingredients are well combined.
  • 2 Garnish dip with green onions and reserved bacon. Serve with veggie tortilla chips.
  • 1 Set aside 2 tablespoons of the chopped bacon for garnish. In food processor or blender, combine cream cheese, barbecue sauce, Cheddar cheese and remaining bacon. Cover; process or blend on high speed until all ingredients are well combined.
  • 2 Garnish dip with green onions and reserved bacon. Serve with veggie tortilla chips.

EXPERT TIPS

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Expert Tips

To save on fat and calories, use turkey bacon in this recipe.

Recipe can easily be doubled or tripled.

Nutritional information

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