Add a tropical touch to your party with this elegant appetizer, ready to serve in half an hour.
To devein peeled shrimp, run a sharp knife down the back of the shrimp and lift the sandy-colored vein from the shrimp. Rinse to remove any excess vein.
Island Coconut-Shrimp Rolls
Coconut Shrimp Appetizer Squares
Baked Coconut Shrimp
Shrimp with Bourbon Cocktail Sauce