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Blueberry Monkey Bread Bake
Lime in the Coconut Cookie Fudge
Tropical Honey Butter Breakfast Rolls
Salted Caramel Crescent Doughnuts
Mini Picadillo Empanadas
Macaroon-Cinnamon Roll Braid
A double dose of coconut flavor tops quick and tasty biscuit doughnuts.
To make cinnamon-sugar doughnuts, mix 3/4 teaspoon ground cinnamon and 1/2 cup sugar. Toss warm doughnuts in sugar mixture.
Substitute your favorite flavor of frosting.
Don’t forget the doughnut holes. Fry separately until golden brown.
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