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Chocolate-Filled Pillows with Chocolate Sauce

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  • Prep 20 min
  • Total 40 min
  • Ingredients 6
  • Servings 6
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So luscious and decadent...and easy! Flaky pastry squares hold a yummy, warm chocolate surprise.
Updated Oct 23, 2009
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Ingredients

Pillows

Chocolate Sauce

  • 1/2 cup whipping cream
  • 3/4 cup milk chocolate chips

Steps

  • 1
    Heat oven to 375°F. Spray large cookie sheet with cooking spray. Unroll dough on work surface; press dough into 12x8-inch rectangle. Cut into 6 squares. Place on cookie sheet.
  • 2
    Place 3 chocolate candy drops in center of each dough square. Bring 4 corners of dough to center of candies; twist firmly. Pinch edges to seal. Brush tops with 1 tablespoon whipping cream; sprinkle with sugar.
  • 3
    Bake 14 to 19 minutes or until deep golden brown.
  • 4
    Meanwhile, in 1-quart saucepan, heat sauce ingredients over low heat 1 to 2 minutes or until melted and smooth. Spoon 2 tablespoons sauce onto each serving plate. Top each with 1 pillow; drizzle with remaining sauce.

Tips from the Pillsbury Kitchens

  • tip 1
    You can substitute miniature chocolate-covered peanut butter cup candies, unwrapped, or milk-chocolate peanut, caramel and nougat candy bars for the milk chocolate candy drops.

Nutrition Information

360 Calories, 22g Total Fat, 5g Protein, 36g Total Carbohydrate, 21g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
360
Calories from Fat
200
Total Fat
22g
34%
Saturated Fat
11g
56%
Trans Fat
0g
Cholesterol
30mg
11%
Sodium
330mg
14%
Potassium
135mg
4%
Total Carbohydrate
36g
12%
Dietary Fiber
1g
4%
Sugars
21g
Protein
5g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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