Individual desserts blend the irresistible flavors of chocolate and coffee. Impressive!
Use 6-ounce custard cups if you don't have ramekins.
For more intense coffee flavor, add an additional 2 teaspoons coffee granules.
Delicate Pear Cake with Caramel Sauce
Toffee and Almond Fudge Cookie Cups
Caramel Tortilla Pie
Chocolate Star Gingersnaps
Chocolate Cherry Bars
Monkey Cereal Bars