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Decadent Chocolate Hazelnut Tart
Salted Caramel-Cashew Cookie Tarts
Carrot Cupcakes with Coconut Pecan Frosting
The Great Pumpkin Cake
Mexican Hot Chocolate Sugar Cookies
Individual desserts blend the irresistible flavors of chocolate and coffee. Impressive!
Use 6-ounce custard cups if you don't have ramekins.
For more intense coffee flavor, add an additional 2 teaspoons coffee granules.
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