Blogger Brooke McLay from Cheeky Kitchen takes pot pie from cool to hot with this tasty twist on Buffalo Chicken.
For an extra-cheesy pie, toss 2 cups of shredded Monterey jack cheese with the blue cheese.
Two cups diced cooked chicken breast can be substituted for the rotisserie chicken in this recipe.
Buffalo Chicken Pot Pie How-To
Chicken Pot Pie with Flaky Crust
10 Seconds to Dinner: Super Easy Chicken Pot Pie
Chicken Pot Pie with Herb Crust
Rustic Chicken Club